Root Microbiome Engineering Improves Plant Growth
Root Microbiome Engineering Improves Plant Growth Only a few published studies have looked at the effects of artificially selecting microbiomes. In their own labs, the authors--Ulrich Mueller of the University of Texas at Austin and Joel Sachs of the University of California, Riverside--have seen microbiome engineering to be successful with Arabidopsis (a close relative of cabbage and broccoli). In the Arabidopsis experiments, bacteria from the roots of the largest plants were harvested with a filter and given to other plants growing from seed. Over time, the plants, which were genetically identical and therefore could not evolve by themselves, grew better because of their evolved and improved microbiomes. "My hope is that others will become interested in optimizing methods in other systems," says Mueller. "For agricultural applications, I would start with artificial selection of root microbiomes in a greenhouse environment, using cash crops such as lettuce,...